| Lunch
Periods Students are required to eat in the school cafeteria
and are expected to be respectful, courteous, and attentive to the directives
of the parent/teacher supervising the lunch period. Rules will be explained at
the beginning of the school year to be followed for the safety of all children.
Children who repeatedly do not comply with the rules will be referred to the Administration
for parental conferencing. Parents who wish to volunteer to work as a lunch monitor
are asked to contact the School Office and will be directed to the appropriate
organizer. Food Service from ARAMARK
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Saints Peter and Paul has chosen ARAMARK as their school food
service provider. ARAMARK currently provides food service for over 400 schools
across the country, where they dedicate themselves to food quality, nutrition,
and fast and friendly service. | What
is PayForIt.net and how do I sign up for it? PayForIt.net
is an online web prepayment system that gives you flexibility in managing your
child’s cafeteria meal account at school.
| Document
Title | | Document
Type | PayForIt.net
Instructions (updated May 2009) | |
(PDF) | Parent
Letter (updated May 2009) | |
(PDF) | Other
ARAMARK Documents We invite you to download the latest
information concerning ARAMARK at the Saints Peter and Paul cafeteria:
| Document
Title | | Document
Type | Debit
System Explanation (updated October 2007) | |
(Word Document) | Changes
to Cash Process (updated October 2007) | |
(Word Document) | Welcome
New Students (updated October 2007) | |
(Word Document) | | ARAMARK
Menu and Price List (updated October 2009) | |
(Excel Spreadsheet) | Lunch
Menu from ARAMARK ARAMARK understands that good nutrition
is essential not only for good health later in life, but also for sound academic
performance. They are committed to helping students succeed by encouraging healthy
lifestyles and nutritious meal choices. That is why they have implemented the
following to their lunch program: - Menus based on the nutritional guidelines
as set forth by the United States Department of Agriculture
- A la carte
healthier snacks options including backed snacks such as baked cheetos and backed
doritos
- 100% real fruit juices from Tropicana
 | |
A lunch will be available for purchase Monday through Friday
each week. All daily meals are sold for $3.75. Items may also be purchased separately
at a la carte prices. To view this month's lunch menu, please . | Any questions, please call:
- Kathy Kaparian
Food Service Director - Aramark (610) 254-8008 - Diane
Gabrielle, Direct Line to the Cafeteria
(484) 631-0183 Following
Lunch Children will have time to play in the school play
area outside the cafeteria. Parents and a staff member will supervise all children.
Children are encouraged not to bring toys or other items to school. Appropriate
games and equipment will be available for the childrens use at lunch recess.
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